Choices for Japan’s Cider Industry

Nat West of Reverend Nats Hard Cider

The following is an article by Nat West, owner of Reverend Nat’s Hard Cider, that was originally published in Issue 7 of inCiderJapan magazine. Despite being a world-class apple growing country known for its extremely high-quality fruit and small-scale agricultural practices, Japan has a relatively nascent cider culture. But in nearly every other apple growing […]

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Zaida | Wonderful Drink of My Homeland

Zaida by Ambassador Paul Madden

The following is an article by HE Paul Madden, British Ambassador to Japan, that was originally published in Issue 7 of inCiderJapan magazine. I come from Devon, one of the most beautiful rural counties in the so-called West Country of the UK. It is an area famous for its cider production. I remember the beautiful […]

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Tasmania Wine Party

Tasmania Wine Party

inCiderJapan has teamed up with Wine Market Party and Vai & Co Ltd. to put on an “Island Wine Fair” featuring the best wines, cider, and food from Tasmania, Australia. In addition to fine dining on the 39th floor of the Ebisu Garden Palace Building, guests will also be treated to a mini-seminar and trivia […]

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