&Cider | Steamed Mussels with Cider

&CIDER | CIDER & MUSSELS RECIPE

The following article was originally published in Issue 8 of inCiderJapan magazine. We already know that cider pairs magnificently with food, but it also works equally as well when used as an ingredient. The general rule is: substitute any recipe calling for white wine with your favourite cider or perry. So whether it’s fish or […]

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