inCiderJapan magazine publisher and Editor-in-Chief, Lee Reeve, is quoted in the online article “Cider Loves Food: Sushi and Japanese Food” by Meredith Collins at CiderCulture.com: “What’s exciting about pairing ciders with Japanese food is much of the cuisine here is regional, so there’s always something new to find and try. Recently, I discovered a local […]
inCiderJapan magazine publisher and editor-in-chief, Lee Reeve, was interviewed by Metropolis Magazine to discuss cider in Japan and its future. You can read the article by clicking here.
inCiderJapan appeared in a short article by the Shinano Mainichi Daily Newspaper on June 9, 2018. It is our first appearance in any Japanese media, and we are proud to be quoted as having helped the city of Matsukawa’s tourism since featuring an article about them in our premier issue. inCiderJapan will continue to write […]